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Fresh Food Generation
Cohort Year:
Industry:
Program Location:
Program Track:
2016
Food & Beverage, Sustainability
Boston
Traditional
Fresh Food Generation has catering, cafe, and food truck businesses that provide quick and easy on-the-go food options that are healthy alternatives to over-processed foods sold at corner stores and fast food chains.
Description:
Website:
Founder(s):
Cassandria Campbell, Jackson Renshaw
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